You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser.
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
This site may earn a commission from merchant affiliate
links, including eBay, Amazon, and others.
-
-
Definitely not too strong. It's nothing compared to other smoked malts and I've done quite a few smoked beers. Usually 30-40% is plenty...
-
I just brewed one of these for the Missing Linck contest in Cincinnati at Urban Artifact. The 100% smoked malt kind of freaked me out so...
-
...and I'm unsure what to make with them. Any suggestions? I was leaning towards a Saison or Hefe. It doesn't look like they're an IPA...
-
Loading…
-
Loading…