What are you drinking now?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Fort Point desserts tonight.

Trill Pom Pom and Boston cream pie from Flour.

If you don’t know Flour, you don’t know.

IMG_2884.JPG
 
Their beers intrigue me.
I picked up a 12 pack sampler the other day. It had Kolsch, IPA, Porter and Wit in it. They are all pretty good beers. I’m not a super big fan of IPAs in general and theirs didn’t do anything for me either. I like the Kolsch and really like the porter.
 
I’d say muddled was a good way to describe it. You got the only one I had that hasn’t been in refrigeration for a week or so.. possible some stuff needed chill time to settle out

Oh don’t worry it was refrigerated when it arrived. Best time of year to receive beer cuz it’s ready yo go straight from the box!
 
Back
Top