bobbyisstrange
Well-Known Member
- Joined
- Jan 5, 2014
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I brewed a braggot witbier and I primed with the amount of honey the recipe called for. I know that you are supposed to let it sit for 2 weeks but I cracked on open a week after bottling and the head is insanely thick. If you wait a while it will go down but when your pour it in a glass it's crazy thick...will this go away as time goes on?