Hi Guys,
I'm after some advice and recommendations on the total Grams per litre of hops for a Hazy Pale ale recipe.
What tends to be your go to for such a style?
I've read online it's generally in the range of 5-10g per litre.
Is this the total amount of hops (boil, whirlpool and dry hop additions) or would you suggest 5-10 for kettle additions and then another 5-10 for FV additions.
Cheers.
I'm after some advice and recommendations on the total Grams per litre of hops for a Hazy Pale ale recipe.
What tends to be your go to for such a style?
I've read online it's generally in the range of 5-10g per litre.
Is this the total amount of hops (boil, whirlpool and dry hop additions) or would you suggest 5-10 for kettle additions and then another 5-10 for FV additions.
Cheers.