- Recipe Type
- All Grain
- Yeast
- US-05
- Yeast Starter
- No
- Additional Yeast or Yeast Starter
- No
- Batch Size (Gallons)
- 5.5
- Original Gravity
- 1.070
- Final Gravity
- 1.014
- Boiling Time (Minutes)
- 60
- IBU
- 65ish
- Color
- 28.3
- Primary Fermentation (# of Days & Temp)
- 21 @ 65
- Secondary Fermentation (# of Days & Temp)
- N/A
- Additional Fermentation
- N/A
- Tasting Notes
- Slightly roasty Centennial/Cascade heavy Black IPA
Brewed this a few times now and it has turned out great. Finishes at about 7.5% ABV. (Grain bill assumes 75% efficiency)
Grains:
12 lbs 2-Row
12.0 oz Carafa Special III
12.0 oz Caramel/Crystal 60
8.0 oz Cara-Pils/Dextrine
Hops:
1.25 oz Columbus - First Wort
1.00 oz Centennial - 15 min
1.00 oz Cascade -10 min
1.00 oz Centennial - 5 min
1.00 oz Cascade -0 min
Dry Hop (7 Days)
1.00 oz Centennial
1.00 oz Cascade
Mash at 152F for 60min. Sparge to 7 Gal boil volume.
Grains:
12 lbs 2-Row
12.0 oz Carafa Special III
12.0 oz Caramel/Crystal 60
8.0 oz Cara-Pils/Dextrine
Hops:
1.25 oz Columbus - First Wort
1.00 oz Centennial - 15 min
1.00 oz Cascade -10 min
1.00 oz Centennial - 5 min
1.00 oz Cascade -0 min
Dry Hop (7 Days)
1.00 oz Centennial
1.00 oz Cascade
Mash at 152F for 60min. Sparge to 7 Gal boil volume.