Howdy folks.
Then I brew "full-size" 5-6gals hi-grav batches in my Grainfather 30L, I usually do reiterated mash and it keeps efficiency pretty good.
Now I'm thinking to make only 10L Belgian Quad batch. So there will be plenty of space for no sparge for example.
My question is should I do anything extra to keep efficiency high?
Thanks in advance!
Then I brew "full-size" 5-6gals hi-grav batches in my Grainfather 30L, I usually do reiterated mash and it keeps efficiency pretty good.
Now I'm thinking to make only 10L Belgian Quad batch. So there will be plenty of space for no sparge for example.
My question is should I do anything extra to keep efficiency high?
Thanks in advance!