JONNYROTTEN
Well-Known Member
Making some chicken wings for a party tonight. I've never made any type of chicken on the smoker.
Any help with a chicken rub recipe or technique?
What I see so far is coat chicken in olive oil, add rub. get smoker to 375 add chicken and smoke for 1 1/2 hours. Crisp in oven if I want after smoke...That's all I have
I was reading this is a pretty good rub, Meatheads Memphis Dust Rub
Someone said they used it for chicken even though its a pork rub
3/4 cup firmly packed dark brown sugar
3/4 cup white sugar
1/2 cup paprika
1/4 cup kosher salt
1/4 cup garlic powder
2 tablespoons ground black pepper
2 tablespoons ground ginger powder
2 tablespoons onion powder
2 teaspoons rosemary powder
Any help with a chicken rub recipe or technique?
What I see so far is coat chicken in olive oil, add rub. get smoker to 375 add chicken and smoke for 1 1/2 hours. Crisp in oven if I want after smoke...That's all I have
I was reading this is a pretty good rub, Meatheads Memphis Dust Rub
Someone said they used it for chicken even though its a pork rub
3/4 cup firmly packed dark brown sugar
3/4 cup white sugar
1/2 cup paprika
1/4 cup kosher salt
1/4 cup garlic powder
2 tablespoons ground black pepper
2 tablespoons ground ginger powder
2 tablespoons onion powder
2 teaspoons rosemary powder