AF1HomeBrew
Well-Known Member
- Joined
- Jan 2, 2015
- Messages
- 836
- Reaction score
- 1,478
I've done this recipe in my oven and it turned out well, so with it being too hot to be running the oven I decide to give my Pizza Oven a try on my grill. I used the King Arthur Martin's Bagels recipe, but used bread flour instead of all-purpose flour. They are slightly deflated probably for that reason, but have a good flavor and are chewy.
