I've been reading a bit about LODO processes lately. I already do closed transfers into purged kegs, but I haven't paid any attention to the hot side really. Keeping in mind minimizing oxygen pickup, I changed from using this Brewtech vourlaf attachment during RIMS recirculation to using a...
It was time to do a All-grain Sierra Nevada Pale Ale Clone on a new equipment
5-Gal HLT | 10-Gal MLT Thermos | 15-Gal Boil Kettle | pomp | plate chiller | for 5Gal of beer
After the initial dry run to measure losses and how temp was holding during hot water circulation, I adjusted BS3, and this...
I recently had a chance to brew with the professionals at a local brewery. They were brewing on a SABCO Brew-Magic (15 gallon) system that they use for their weekly small batch releases. The brewer explained the components and how they all worked together. The wort would circulate throughout the...